Amount of Methionine in Babyfood, dinner, beef and rice, toddler

Baby Foods

In 100 g (Grams) of Babyfood, dinner, beef and rice, toddler there is 0.123 g of Methionine. Change amount

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Methionine

Methionine is a nutrient present in many other foods. The below table lists foods high in Methionine other than Babyfood, dinner, beef and rice, toddler.

Egg, white, dried, powder, stabilized, glucose reduced	3.204 g	3.20%
Egg, white, dried, flakes, stabilized, glucose reduced	2.991 g	2.99%
Egg, white, dried, stabilized, glucose reduced	2.991 g	2.99%
Egg, white, dried	2.79 g	2.79%
Fish, cod, Atlantic, dried and salted	1.859 g	1.86%
Fish, whitefish, dried (Alaska Native)	1.74 g	1.74%
Seal, bearded (Oogruk), meat, dried (Alaska Native)	1.684 g	1.68%
Seeds, sesame flour, low-fat	1.656 g	1.66%
Egg, whole, dried, stabilized, glucose reduced	1.557 g	1.56%
Egg, whole, dried	1.495 g	1.50%
Whale, beluga, meat, dried (Alaska Native)	1.353 g	1.35%
Seeds, sesame flour, partially defatted	1.331 g	1.33%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native)	1.272 g	1.27%
Smelt, dried (Alaska Native)	1.24 g	1.24%
Mollusks, whelk, unspecified, cooked, moist heat	1.205 g	1.20%
Seaweed, spirulina, dried	1.149 g	1.15%
Beef, New Zealand, imported, brisket point end, separable lean only, cooked, braised	1.135 g	1.14%
Soy protein isolate, potassium type	1.13 g	1.13%
Soy protein isolate	1.13 g	1.13%
Nuts, brazilnuts, dried, unblanched	1.124 g	1.12%

Babyfood, dinner, beef and rice, toddler

Babyfood, dinner, beef and rice, toddler is a type of Baby Foods. The most significant nutrients in Babyfood, dinner, beef and rice, toddler are listed below.

Water	81.9 g	81.9%
Energy (calorie)	82 kcal
Energy (joule)	343 kJ
Protein	5 g	5%
Total lipid (fat)	2.9 g	2.9%
Ash	1.4 g	1.4%
Carbohydrate, by difference	8.8 g	8.8%
Sugars, total	0 g
Calcium, Ca	11 mg	0.01%
Iron, Fe	0.69 mg
Magnesium, Mg	8 mg	0.01%
Phosphorus, P	35 mg	0.04%
Potassium, K	120 mg	0.12%
Sodium, Na	32 mg	0.03%
Zinc, Zn	0.92 mg
Copper, Cu	0.054 mg
Selenium, Se	8.4 µg
Vitamin C, total ascorbic acid	3.9 mg
Thiamin	0.016 mg
Riboflavin	0.069 mg